Sunday, September 28, 2008

Soy milk豆漿 [Dou Jiang]


Shanghai Style Salted Soy Milk

"Dou Jiang" is a traditional breakfast beverage of yellow soya beans juice to serve in cold, mild warm or hot in bowl or cup, with or without sugar or salt.

Variety: Soy milk is yellow soya beans base in general, but also exist in green beans flavor.

Origin: The first record was on a stone slab in 2nd century, but also believed was invented by Liu An (B.C. 179-122) who is Liu Bang(Emperor of Han)'s grand son to serve as medical and nutrition drink for his ill mother.

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