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"Hang Jiao Lu Rou" is a stir fired green chili with venison (deer meat) dish.
Origin: Beijing.
Variety: Venison could be stir fried with any other chili pepper.
Where to eat?
Any classic Beijing style or luxury northern chinese restaurant.
Photo:
Beijing Bai Jia Da Yuan 北京白家大院
Add: Su Zhou Street, No. 15, Haiding district, Beijing, China 中國北京市海淀区苏州街15号乐家花园内
Tel: +86 (0)10-62658851
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